Caril

Caril – flavorful Timor Leste coconut curry dish
Timor-Leste
⏱ — min. Serves: —

Caril is a beloved curry dish in Timor Leste, known for its rich flavors and creamy coconut base. Often enjoyed during family gatherings and celebrations, this dish reflects the vibrant culinary traditions of the region. It's a staple that showcases the use of fresh local ingredients and spices.

⚡ Medium 🔥 ~450 kcal / serving

Ingredients

  • 1 lb (450 g) chicken, cut into bite-sized pieces
  • 2 tablespoons vegetable oil
  • 1 large onion, finely chopped
  • 3 cloves garlic, minced
  • 1 tablespoon fresh ginger, minced
  • 2 medium tomatoes, chopped
  • 1 can (400 ml) coconut milk
  • 1 tablespoon curry powder
  • 1 teaspoon ground turmeric
  • 1 teaspoon ground coriander
  • 1 teaspoon ground cumin
  • Salt to taste
  • Black pepper to taste
  • 1-2 green chilies, chopped (optional)
  • Fresh cilantro for garnish (optional)
  • Cooked rice for serving

Instructions

Heat the vegetable oil in a large pot or skillet over medium heat.

Add the finely chopped onion and sauté until translucent, about 5 minutes.

Stir in the minced garlic and fresh ginger, cooking for another minute.

Add the chopped tomatoes and cook until they soften, about 3-4 minutes.

Stir in the curry powder, ground turmeric, ground coriander, and ground cumin. Cook for a few minutes until the spices are fragrant.

Add the chicken pieces to the pot, stirring to coat them with the spice mixture. Cook until the chicken is browned on all sides.

Pour in the coconut milk and add the chopped green chilies if using. Season with salt and black pepper to taste.

Bring the mixture to a boil, then reduce the heat to low and simmer for about 20-25 minutes, or until the chicken is cooked through and the sauce has thickened.

Garnish with fresh cilantro if desired.

Enjoy your meal!

Frequently Asked Questions

What is Caril?

Caril is a traditional curry dish from Timor Leste, typically made with chicken, coconut milk, and spices. It features a unique blend of flavors that represent the region's culinary heritage.

Where does Caril come from?

Caril originates from Timor Leste, an island nation in Southeast Asia, where it is a popular comfort food.

What are the main ingredients in Caril?

Key ingredients include chicken, coconut milk, curry powder, onions, garlic, ginger, and tomatoes.

How long does Caril take to make?

Caril takes about 40-50 minutes to prepare and cook.

What do you serve with Caril?

Caril is delicious when served with steamed rice or flatbreads, and pairs well with a fresh salad or pickled vegetables.