Macaroni Pie Recipe – Saint Lucia's Comfort Food

Macaroni Pie is a beloved dish in Saint Lucia, often enjoyed at family gatherings and celebrations. This cheesy, baked pasta dish reflects the island's rich culinary heritage and is a staple in many households. Typically served as a side or main dish, it brings comfort and warmth to any meal.

⚡ Easy 🔥 ~450 kcal / serving

Ingredients

2 cups elbow macaroni
2 cups grated cheddar cheese
1 cup grated Parmesan cheese
1/2 cup milk
1/2 cup heavy cream
3 large eggs
1/2 cup finely chopped onion
1/2 cup finely chopped bell pepper (any color)
1/2 teaspoon dried thyme
1/2 teaspoon paprika
1/4 teaspoon black pepper
1/2 teaspoon salt (or to taste)
1 tablespoon butter (for greasing the baking dish)
2 tablespoons breadcrumbs (for topping, optional)

Instructions

Preheat Oven

Preheat your oven to 350°F (175°C). Grease a 9-inch (23 cm) pie dish or baking dish with butter.

Cook Macaroni

In a large pot of boiling salted water, cook the elbow macaroni according to package instructions until al dente. Drain and set aside.

Prepare the Cheese Mixture

In a large bowl, whisk together the eggs, milk, and heavy cream. Stir in the grated cheddar cheese, Parmesan cheese, chopped onion, bell pepper, thyme, paprika, black pepper, and salt.

Combine Ingredients

Add the cooked macaroni to the cheese mixture and mix until well combined.

Assemble the Pie

Pour the macaroni mixture into the prepared pie dish. Smooth the top with a spatula. If desired, sprinkle breadcrumbs on top for a crunchy finish.

Bake

Bake in the preheated oven for 30-35 minutes, or until the top is golden brown and the pie is set in the center.

Serve

Let the pie cool for a few minutes before slicing and serving.

Frequently Asked Questions

What is Macaroni Pie?

Macaroni Pie is a baked pasta dish featuring elbow macaroni mixed with cheeses, eggs, and cream. It's known for its creamy texture and rich flavor.

Where does Macaroni Pie come from?

Macaroni Pie is a traditional dish from Saint Lucia, showcasing the island's love for comfort food and hearty meals.

What are the main ingredients in Macaroni Pie?

Key ingredients include elbow macaroni, cheddar cheese, Parmesan cheese, milk, heavy cream, and eggs.

How long does Macaroni Pie take to make?

Macaroni Pie takes about 45-55 minutes to prepare and bake.

What do you serve with Macaroni Pie?

Macaroni Pie pairs well with a fresh salad, steamed vegetables, or grilled chicken.

Macaroni Pie