Batataw

Batataw – delicious Palauan sweet potato fritters
Palau
⏱ — min. Serves: —

Batataw is a beloved snack in Palau, made from sweet potatoes and seasoned with aromatic spices. This dish not only highlights the local ingredients but also reflects the communal spirit of Palauan culture, often enjoyed during gatherings and celebrations. Its comforting flavors make it a perfect treat for any occasion.

⚡ Easy 🔥 ~220 kcal / serving

Ingredients

  • 4 large sweet potatoes, peeled and diced
  • 2 tablespoons vegetable oil
  • 1 large onion, finely chopped
  • 3 cloves garlic, minced
  • 1 teaspoon ground cumin
  • 1/2 teaspoon ground coriander
  • 1/2 teaspoon ground turmeric
  • 1/2 teaspoon smoked paprika (or regular paprika)
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon cayenne pepper (optional, for extra heat)
  • Salt to taste
  • Fresh coriander leaves, chopped (for garnish)
  • Lemon wedges (for serving)

Instructions

Prepare the Sweet Potatoes

Boil the diced sweet potatoes in a pot of salted water until tender, about 10-15 minutes. Drain and set aside.

Cook the Aromatics

Heat the vegetable oil in a large pan over medium heat.

Add the chopped onions and cook until they become golden brown, about 5-7 minutes.

Stir in the minced garlic and cook for an additional minute.

Prepare the Spices

Add the ground cumin, ground coriander, turmeric, paprika, cinnamon, and cayenne pepper (if using). Cook for 1-2 minutes, allowing the spices to release their aroma.

Combine and Cook

Add the boiled sweet potatoes to the pan and stir to coat them evenly with the spices and onions.

Cook for an additional 5 minutes, allowing the sweet potatoes to absorb the flavors and become slightly caramelized. Stir occasionally to prevent sticking.

Finish

Adjust salt to taste.

Garnish with chopped fresh coriander leaves.

Enjoy your meal!

Frequently Asked Questions

What is Batataw?

Batataw is a traditional Palauan snack made from boiled sweet potatoes, seasoned with onions, garlic, and spices.

Where does Batataw come from?

Batataw originates from Palau, where it holds a special place in local cuisine.

What are the main ingredients in Batataw?

The main ingredients include sweet potatoes, onion, garlic, cumin, coriander, turmeric, and paprika.

How long does Batataw take to make?

Batataw takes approximately 30-40 minutes to prepare and cook.

What do you serve with Batataw?

Batataw can be served as a standalone snack or paired with dips like salsa or yogurt.