Sitfubi

Boil Water

In a large pot, bring the water to a boil. Add the salt and sugar (if using).

Add Maize Meal

Gradually stir in the maize meal, whisking continuously to prevent lumps.

Add Pumpkin (Optional)

If using, stir in the grated pumpkin or butternut squash.

Cook

Reduce the heat to low and cook the mixture, stirring frequently, for about 15-20 minutes, or until it thickens and the maize meal is fully cooked.

Add Milk or Cream (Optional)

Stir in the milk or cream if desired, for added creaminess.

Serve

Transfer the Sitfubi to a serving dish. Let it cool slightly before slicing or serving.